Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts

Tuesday, 24 December 2013

Bah humbug (Bottoms up!)

This time five years ago, I was sitting watching my mother die in hospital. Now it’s not usually something I dwell on.  I’m not maudlin or morbid about it because, let’s be honest, that wouldn’t help me and it most certainly wouldn’t help her.  In fact, I probably wouldn’t even have thought about it much had Adrian not wandered into my office from time to time, caught me staring into space and said, ‘You’re thinking about your mum, aren’t you?’  And I demurred for the first few times (because actually I wasn’t) but by the time he’d asked me for the sixth or seventh time, I did start thinking about her…and then (because the mind naturally trip-traps from one dead parent to another) about my father (the second one).  And Adrian said, 'It was five years ago, you know, since your mum died,' and I said, 'Crikey, time flies huh?' And then I got to thinking about how I used to love Christmas and now…well...
It’s not that I actively dislike it.  I mean, on a personal level there’s nothing much to dislike.  I don’t get involved in the whole consumer spendfest, I don’t cook and I don’t eat much more or different than usual. It’s a few days off from sitting at my desk trying to drum up work.  I don't do the Norad tracks Santa or float Christmas lists up the chimney or read The Night Before Christmas and leave out mince pies and sherry for Santa any more because, well, James wouldn't really appreciate it.  It’s a chance to slob by the fire and watch sloppy movies.  And…well, that’s quite nice. 
But I guess it is a time when, if I do let myself think about it, I miss my parents and the wider family get-togethers.  I sort of miss the rituals which, let’s be frank, pretty well all revolved around booze.  My father was one of those people who never felt comfortable unless the drinks cabinet had at least three bottles each of the ‘major’ spirits (gin, whiskey (Scotch and Irish, blends and single malts), brandy (cognac, Armagnac, Metaxa, Calvados), vodka, rum (dark and light) and tequila plus one each of every other drink anyone was ever likely to want.  His major paranoia was that someone might pitch up for a drink and ask for some obscure Lithuanian liqueur or heathen hybrid like Cinzano and that he wouldn’t have it. Needless to say, this never happened.  
So, we’d start with Buck’s Fizz for breakfast.  And then slide into Brandy Alexanders (the family nakesake drink) for elevenses. Pre-lunch, it was champagne cocktails and then a battalion of whites and reds during lunch.  Port with the pudding of course.  Mid-afternoon he’d rustle up liqueur coffees and then, if anyone was still conscious by tea-time, he’d be waving another port bottle or saying hopefully, ‘Sambuca? Tia Maria? Benedictine? Or shall I open another bottle of something?’
It was a far call from my childhood when the booze was generally home-made (my mother made fruit wine from the plum tree in the garden and my dad brewed his own beer).  And Aunty Molly would bring a bottle of gin and someone else would summon up a bottle of advocat and I’d be allowed a Snowball (does anyone still drink those?).  J  And the decorations were hand-made (not in an etsy way but because we couldn’t afford to buy them) and presents were things like bath-cubes (remember them?) or a magazine or a hand-embroidered hanky.  I used to make Christmas presents each year – knitting mittens or pot-holders or ties, stitching pin-cushions or wallets out of felt. I did, I really did. 
Anyhow.  I dunno.  This is getting maudlin and I’m becoming a bit Scrooge-ish.  Maybe this year I’ll invoke the spirit of Christmas past and raid what’s left of the drink cupboard (unfortunately we’re down to the dregs – those Lithuanian liqueurs and dusty bottles of Cinzano). But who cares? I’ll salute my mother (still happily ensconced between Knob Creek and the Gordon’s), raise my glass to the Viking (ignoring his eye-rolls at my lack of preparedness and the cavalier way I sloshed back all the vintage oddities from the seventies - Goldenheart, anyone?) and quietly slide into a sottish slumber by mid-morning.  Anyone gonna join me?  Cheers! 


Tuesday, 26 March 2013

When winter won't let go


So. The cold continues to bite. Two of my fingers keep turning numb and white. As if I’m turning to ice. Why? I ask them. But I know the answer – the cold is not just physical; it echoes through my emotional bones.  And it’s not just me.  It seems that, right now, so many of us are enduring the bone-cold, a spiritual ice winter.  

You can say it’s the lack of light, the absence of sun, the harsh economic climate – you can claim a gazillion reasons.  And we hustle around looking for solutions, for sticking plasters, for ways to push away the cold, to make it back off for a little.  We can dose ourselves with alcohol or food, we can cry Prozac, we can distract ourselves in a hundred different ways. Me? I fight the urge to swathe myself in blankets and dogs and huddle the fire – I make myself go out and exercise like a loon.

But then, I wonder. What do we lose when we seek to avoid?  Life is a process; a circle; a spiral. Yes, we can blitz ourselves with positive affirmations; we can go Zen and remind ourselves that it’s not really real, hence it doesn’t really matter but…  Is that missing something?  Is this process just a case of existing, of passing time in as pleasant a manner as possible?  Sometimes I think so.  But then thinking…can be overrated.  So what do I feel?

I go back to Alchemy. Calcination. Dissolution. Separation. Conjunction. Fermentation. Sublimation. Radiation. Seven steps. Circling. You reach the end and start all over again, just on a different coil of the serpent. And it’s not just you, or I – it’s us. “The human heart is the crucible of the cosmos.” I can’t remember who said that but it chimes – our inner lives are not our own; they belong to the cosmos.  If we want to change the world, we start with ourselves. 
Is the world served by squashing down bad feelings; by denying them; by refusing to countenance anything except light and bright as ‘good’?  I don’t feel so. If we push away the ‘bad’ it festers – not just in us but in the world around us.  It’s like foisting our dirty laundry on the world, leaving our smelly socks in the hallway.  Bad housekeeping.

The dark nights of the spirit and soul (yes, I feel they are two different things) are not mistakes, not aberrations, or so I feel – they’re not signs that we’re not good enough, not spiritual enough, or whatever.  They’re a vital part of the process.  Sometimes we have to be cut off from everything that gives us joy, everything that makes life seem worthwhile – every height has a corresponding depth. No?

So what do we do?  Nothing much. Abet the feelings, amplify them even – we so rarely listen to the messages written in the body.  Our bodies, our subconscious (the two in cohoots, or maybe the same?) are trying, I feel, to communicate with our conscious minds all the time. Yet we refuse to pay attention.  Sleep. Breathe. Daydream. Wonder where the body and mind wander. Try a secondary process (if you're primarily visual, turn your images into sounds; if you're a musician, maybe you need to move, to work with the somatic?).  But mainly...wait. 

Well, that’s what I do. Hmm.

Friday, 18 November 2011

How I became a sour-faced spoilsport boring goody-two-shoes

What else did I give up in the Labyrinth?  Yeah, yeah, apart from my sanity (ho ho).  J
Alcohol.  
Jeez, I can hear you (no need to shout, honestly) – what a bloody miserable goody two-shoes she’s becoming.  Now, don’t get me wrong. I love alcohol.  Well, I love spirits. And the spirits love me.  I had my first gin aged about ten and I could probably still drink most guys under the table providing we stuck to the hard stuff. Wine and beer? Not so much. Mix ‘em and it gets pretty nasty. 

Alcohol has run through my life like a narcotic river.  My father was apparently an alcoholic, though a functioning one. I don’t remember him drunk; only sad. But while he went down the pub, my mother went hungry and we didn't get shoes. When he ran out of money, he brewed his own beer and the smell of malt and hops still makes me a bit queasy to this day. Yup, I’m married to a man who makes his living from the stuff – the irony is not lost.

I’ve known a few people who have battled with booze and lost the fight, losing themselves along with their work, their homes, their families, their friends, their dignity. Others came out the other side of the bar and are stronger, more honest people for it. I admire them enormously.  People joke about alcohol - time and again I've heard people laughing their heads off saying, 'Oh, I'm such an alcoholic!' like it's fun, like it's a smart thing. It ain't. It's losing your hair and killing your liver; it's vomit and piss and tears and bloody anguish. Don't ever joke about alcoholism.

Of course not everyone becomes an alcoholic, no matter how much they drink. My second father, Big Black Erik the Aboriginal Viking, drank like a bloody fish and did some pretty wild things under the influence but he could give it up pretty much any time. That was me too.  At that early point in the Labyrinth I don’t think I even talked to Marek about alcohol – he just said he didn’t drink (apart from virtually, of course) but he talks about it in more detail (and with extreme honesty) in Symphonic Bridges.

I can hear the voices again (I really need ear-plugs). Don’t be such a sour-puss, don’t be such a spoilsport.  And again, I’d say, I’m not saying you shouldn’t drink. I’m just telling you what I’ve been up to this last year and why I made the choices I did.
Possessed or pissed? Hard to tell, huh?
When we get drunk we get possessed, we really do.  We let down the barriers. The occultists say that you should never get seriously drunk because your aura becomes leaky and the spirits (yeah) can hop in and hitch a ride. A Jungian would say that being drunk lets out your shadow  (no real surprise that people pick fights or screw around when they're pissed).  A shaman would say you may meet the ally – which can be either very good or very bad (typical bloody shamans – fecking infuriating. But we’ll talk about that later).

Yes she did look like that!
When I think back to the things I did when I was drunk, I really wince.  Admittedly I was young but still….aaghhh.  Taking off petrol caps and tossing in lit matches?  Smart huh?  Jumping into the Thames at midnight in the middle of winter with snow on the ground?  Smashing my fist through a window?  Lying comatose on the floor so a passing log broke my hand in so many places they couldn't even begin to set it? Picking fights with guys four times my size in dodgy clubs? Waking up in a strange bed and talking to a poster of Farrah Fawcett-Major because I hallucinated it as my friend Sig?  Waking up in my own bed with absolutely no idea how I got there because the last thing I could remember was…no, I really couldn’t remember.  I couldn’t even move my head.  All I could do was look directly upwards and watch my bra swinging gently on the overhead light in the breeze from the open window.  I couldn’t even turn my head to see if I had anyone else in bed with me.
When I think back I was bloody lucky I never ended up raped or dead. 

But hey, you’re saying, that’s all very interesting and didn't we all do crazy things when we were young but now we’re all sensible grown-ups we drink in moderation, don’t we? We chill out with a few glasses of wine after a tough day in the office; we have a civilised G&T at “gin o’clock”. It’s sociable; it’s civilised; it helps us relax and it’s fun.

Well, it depends. It depends how you use alcohol and what you want from it and from your life.

For me, alcohol had become another deadener.  Another way to opt out. Another distraction, another diversion, another way not to face what was going on (or rather what was being denied) in my head, in my life.  It was acting as a narcotic and an analgesic.  When I downed a few glasses of wine it took the edges off; it numbed the tedium.  And I didn’t want that anymore.  I needed to see clearly.  I needed to feel acutely.

Because I was lucky enough not to be addicted to alcohol, my self-prescribed ‘ban’ hasn’t been total. I have had a few drinks this year, for various reasons – once in Stoke Newington; once with Lizzy; once at shabbat in Tel Aviv and once…but that’s another story… J.  And I’m not saying I’ll never drink not never again.  Sometimes it does no harm to disorder the senses a bit, to shake the tree.  But generally, no. 

Have there been consequences for me?  Quite a few…  Let’s have a look…

Advantages of not drinking:
No hangovers
Skin becomes much softer (less de-hydrated)
Eyes become clear and bright – goodbye to that fetching bloodshot look
Tongue loses that furry covering (actually that’s a bit of a disadvantage too as I kinda loved scraping that off).
Mood evens out. Yup, alcohol is a depressant to the central nervous system.
Weight loss. Oh yeah, alcohol packs a hefty calorific punch and you also need to take into account the nibbles you eat while you’re drinking and the big fat takeaway that calls to you as you leave the pub.
People dump you. Seriously, it’s the best way to find out who your real friends are.
You see clearly.

Disadvantages of not drinking:
You see clearly. 

Monday, 16 May 2011

London calling

I arrived at Tiverton station and felt a lurch in my heart as I spotted the small figure charging over the bridge.  My boy hurtled down the platform towards me, paused and then just threw out his arms and sank into me, in our usual embrace.  How lovely that he feels he can still do that, at the grand old age of twelve.  I wonder how much longer he will fit so I can (just, with a bit of a stretch) rest my chin on the top of his tousled head?  Not that long now before our positions will switch and I will rest my head on his chest. 
Adrian ambled behind, looking surprisingly chipper given he’d spent the  weekend with the King of Extreme Alcohol Intake (aka Big Chief Sitting Birch) and we commenced the handover.  A briefing on what was going on on the home front; what was needed; what might occur.  There was I back from London, not even home, and he was going straight off to Moscow.  Modern parenting, eh? 
James hates it.  Can’t bear the way we’re always flitting off here, there and everywhere.  But, really, what can you do? 
‘Dad said we won’t eat while he’s away,’ James said, as soon as we got in the car.  
‘Don’t be ridiculous,’ I said. ‘We’ll eat just fine.’

And, when we got back to the Bonkers House, I opened the fridge door and, lo and behold, two vast bars of chocolate and a huge box of chocolates – a present from Switzerland from BCSB, who works over there.  ‘See,’ I said to James, brandishing a bar the size of my arm. ‘We’re sorted.’
'I rest my case,’ said James.

‘Oh, that reminds me,’ I said cheerily. ‘Apparently lawyers are a dying breed, as well as journalists.  You can get a divorce online now, or so Jane says.  And there’s going to be no more Legal Aid.  You’re going to have to rethink your career choices.’
He shrugged. ‘They’ll always need private corporate lawyers.’  Ye gods.  Oh well, maybe it doesn’t matter that my pension is fecked.  My darling son can pay for my retirement grape peelers. 

But anyway.  London was fabulous.  I got massaged within an inch of passing out with pleasure. I met men with prosthetic boils on their heads and bolts through every part of their anatomy.  I walked into my past time and time again.  I had lunch with my lovely agent and I met an angel (no really, I did) in the British Museum.  I ate Japanese, and Lebanese and Greek and French.  I scribbled like a madwoman and bought more books.  I fell in love with a memory mattress.  Oh and I read Bradley Wind’s fabulous novel Bulb on my Kindle. 
‘You know what?’ I said to my agent, Judy, as we hugged goodbye on Hampstead High Street.  ‘I could just handle a pied-a-terre in London, then we could do this every week.  How about a stonking deal for the Samael series?’
She grinned.  ‘Now there’s a plan.’ 
Maybe, just maybe (if the angel was right) James won’t need to sell his soul to keep me in old age luxury…

PS – there’s still time to enter the Ila competition on the last post….just leave a comment here.  I’ll close it on Thursday. 




Wednesday, 26 September 2007

Feeding Size Zero Mother (with no help whatsoever from Nigella Lawson)


I have been a bit down lately. Nothing warranting hugs or pictures (honestly, truly, please don't), just a low-level not-as-good-as-I-should-be. Partly it’s because I’ve had a recurrence of the reactive arthritis I developed after catching a virus in Italy three years ago. But mainly it’s because Size Zero mother is doing her level best to drive me demented. Her weird eating habits have been getting so extreme of late that Something Had To Be Done. I tried to get her meals on wheels but, faced with her incredibly long (and in many parts totally inexplicable) list of culinary pass-nots, they shrugged their shoulders and ran for the door. Supermarket read-meals are a no-go area for much the same reason. So now I am cooking for her, running up batches of food, freezing them and racing them over every so often.
This is, shall we say, challenging as the list of ingredients she is ‘allergic’ to or ‘intolerant’ of runs to, at the last count: red meat; wheat and all wheat products; dairy produce (cow); potatoes; onions; tomatoes; celery; nuts; seeds; corn; mushrooms; kidney beans; cauliflower; peas; fruit; dried fruit (apart from bananas and occasionally plums). And that’s just this week. Also, everything has to be cooked until it more or less falls apart in the pan so her teeth can cope. When I try to tell her that this severely limits what I can cook, she more or less tells me I lack imagination.
‘Have you watched Nigella?’ she asks imperiously.
Er, no Mum, I’m too busy catching up on work or cooking to watch TV. Obviously I don’t say that – I just shake my head mutely.
‘Well, she uses leeks instead of onions. She says they’re much easier.’
‘Don’t really see that, Mum. After all, what could be easier than onions? Leeks need all that cleaning to get out the gritty bits.’
‘Oh no. Absolutely not. Nigella says you can get them ready cleaned.’
‘From where? Waitrose?’
‘Oh no. Everywhere does them. Nigella says so.’
Does she really?
‘Anyway. There are positively tons of things I can eat. I love vegetables.’
‘Yes but Mum, it’s pretty hard when you don’t eat tomatoes, onions, potatoes or mushrooms – most recipes seem to use those.’
‘Well, I gave you a book with recipes I could eat.’
Er, yes. Like ratatouille for example, with spidery writing dictating: ‘No onions, use peppers not tomatoes’. Hmm, so not really ratatouille then.
‘Well, you should watch the programme, Jane. Nigella knocks up these wonderful meals in next to no time. It’s really easy. She does it with all her friends round too.’
I’m not sure who I want to murder most – mother or Nigella. Truly, it’s a nightmare.

Yesterday I had to take her to the doctor’s as she has come off all her medication and is ‘feeling weird.’ Small wonder really as most normal people a) talk to their doctor before merrily stopping taking Betablockers, Digoxin, Co-amilofruse and Prozac and b) when they do come off them, they do it slowly. Not my mother.
So did it matter that she wasn’t on the meds?
The doctor shrugged. ‘When she had her last cardiology assessment she scored 150 beats per minute for 30 seconds. Most 83-year-olds would be dead after that. So I reckon her heart is pretty strong.’
‘So you’re happy that she’s not taking anything now?’
He shrugged again and gave me a look that said, clear as day, that my mother was a total nutcase in his eyes and that he heartily wished she were not on his list, and what was he supposed to do, go round and shove the tablets down her throat personally?
‘If she can’t take the betablockers, shouldn’t she be on something else? Like calcium channel blockers, for example?’
‘Would you take them?’ He looked at Mum and she had the grace to look sheepish.

Did he agree that we needed to do something about her anxiety?
‘Absolutely.’
‘I’m taking chamomile tea,’ says mother brightly. The doctor gives me ‘the look’ again.
Could she have CBT or CAT? No, but she could see ‘Geoff’, the counsellor. OK, now this is cruel and I don’t know Geoff from Adam but immediately I had a vision of round-toed sandals and socks, baggy cords and a stripy tank-top. Still, it’s a start. If he can stop her worrying about what to do if the phone rings while she’s answering the door, or can make her realise that it’s not the end of the world if someone sees her without full make-up, then it will be a Good Thing. If he can maybe persuade her that avoiding wheat while eating cake (er, yes, the normal wheat flour type of cake thing) then I will probably marry him and have water-birth babies with him.

Anyhow, enough of all that. All part of life’s rich tapestry. But it did make me think about the long-lost homework on ‘what I do when I’m feeling down…’ otherwise known as the Mood-boosters. So here, for what they’re worth, are the things that make me feel better, no matter what.

1. Crying. Sometimes there’s nothing for it, a good bit of full-on totally feeling sorry for myself catharsis is just fabulous. It doesn’t take much to make me sob: certain pieces of music; certain memories; reading about women having a tough time in childbirth…..I’m off, wailing and heaving the shoulders and lunging at Asbo who usually wriggles away (unless it is a Really Important Cry in which case he will earn his Chappie by snuggling up and being sympathetic).
2. Alcohol. I know that it’s a depressant and not really ideal. But. But. But. When life is really crap, the sound of a glass being filled can be nectar to the soul. Gin & tonic; brandy mac; Fleurie; Crozes; Pinot grigio; something fizzy (couldn’t really give a toss if it’s posh poo or cheap cava) – all raise the spirits (and even more so if glasses are clinked with good friends – real friends).
3. A tough hard workout. It’s usually the last thing I feel like doing but I know that, if I can make myself go to the gym or do an aerobics class, after a while the combination of pounding music and sweat pushes the doldrums aside. Something to do with all those endorphins I suppose.
4. Get a massage. I love nearly every kind of bodywork going – the tougher the better. By tuning into my body, I find that my mind often lets go and stops being quite so pathetic. I have trained both Adrian and James in the fine art of the neck rub, the foot rub and a truncated form of Indian Head Massage so, if I can’t get or afford a pukka massage therapist, I’ll nag them until they have a go.
5. Read. But only if it’s a really good page-turner. The one thing I couldn’t live without would be books and if life gets really shitty, I just run away to a distant corner, curl up in a blanket and read.
6. Watch a really good film. When I lived in cities and got really low, I would take myself off to a matinee. Sitting in the dark, with a big bag of popcorn and a coffee, being transported to another world was sheer heaven. Now I have to resort to old favourites on DVD – Into the West is my all-time feelgood movie – even with Ellen Barkin’s cod Irish accent.
7. Do a bit of divination. I got my first pack of tarot cards when I was about twelve and have been doing the tarot, the runes and the I Ching ever since. I don’t do them as a fortune reading exercise really; more a way of asking advice. Is it a supernatural power or simply our higher consciousness? Don’t know and don’t really care. It works.
8. Bake. I don’t do much cooking (apart from Zero Mum’s) but there is something magical and alchemical about baking. I love the way that you plonk a sloshy pile of goo in the oven and it comes out as a cake or brownies or whatever. You get to lick the bowl (back to childhood in a second!) and eat the results. Definitely heart-warming, if not remotely healthy.
9. Make my gratitude list. This sounds a bit worthy but it really works like nothing else for me. I think of ten things that have happened that very day for which I’m grateful. Could be teeny tiny – like James slipping his hand into mine or the sharp grapefruit tang of my aromatherapy candle. I try to keep it specific as otherwise it can become a bit rote…. But somehow it puts it all in perspective. Life ain’t that bad.






Sunday, 26 August 2007

Adrian chews carpet



Something strange is happening. I used to be the impulsive one; the one who started major projects just as sensible people were going to bed: ripping down wallpaper; rearranging the furniture; lugging sofas up and down stairs, getting stuck and yelping for help. Meanwhile Adrian would roll his eyes and mutter darkly, ‘Why are you so damn impulsive? Why can’t you just wait?’
So I was somewhat bemused, as I lay in bed last night, to hear the distinct sound of ripping and tearing.
‘What the hell?’
Stumbling out of bed and peering over the banister to see Adrian setting into the hallway carpet with a Stanley knife.
‘What ARE you doing?’
‘Pulling up the carpet.’
Now, we had both decided the carpet needed to come up. For many reasons.
a) It was a sickly acid yellow (and not in a cool Designers Guild sort of way).
b) It was speckled with black spots all along the edges (and that wasn’t part of the design).
c) It smelled. Bad.
d) It was contributing to the General Damp Problem by dint of providing a soggy soft moss-like sponge for our dripping pipework.
e) We had peeled up a corner and discovered – oh joy! – the widest, most delectable floorboards we’d ever seen.

But then we had both agreed we would not be precipitous. We would wait for the Right Moment before ripping and tearing. Which begged the question…..
‘Why now?’
‘Er, I don’t know. It just sort of came over me.’

We’ve found, since moving into town, that things frequently just ‘come over us’. Usually alcohol. After nine years of having to be sensible and tossing coins for who became the designated driver and not being out too late because of driving to the school bus the next day has taken its toll. We are like teenagers leaving home for the first time: all sense of moderation has been flung into the ether. Since moving here, it’s been one non-stop party. Well, what do you do? Someone drops by and you offer a G&T/Pimm’s/glass of fizz, don’t you? It would be rude not to. Just as it would be exceedingly rude to go round to someone’s house for dinner/drinks/party and not pay suitable homage to their hospitality. But a few nights ago, it did dawn on me it had got a little out of hand as I found myself, on my hands and knees, climbing up the spinney steps in the pitch black after one too many glasses of Cointreau.

Anyhow, back to the carpet. Up it came in a frenzy of ripping and tearing and shredding. Hmm. Yes, there were some lovely wide boards but also some horrid new skinny pine ones and also a few patches of, er, chipboard. Not such a good look.
Then Adrian went a bit green.
‘Oh heck. We’ve just taken up the only thing between us and the Asbestos Cellar.’
‘Don’t be ridiculous. It’s got a ceiling.’
‘Er, I don’t think so.’ Shining a torch down through the wide gaps between the multi-coloured patchwork of floorboards.
‘Oh ***t.’

Ah well, we have a site meeting for the asbestos removal on Wednesday.
Meanwhile, both Adrian and I have developed coughs. Psychosomatic or what?
PS - I shall, when I can bear the endless wait for uploading, bung up some pictures that show the house in its less attractive guise.....bet you can hardly wait.